For 4 glasses.
Ingredients:
- 500 cc of canned pineapple juice.
- 100 cc of canned orange juice.
- 3 tablespoons of lemon juice.
- 4 tablespoons of cocopandan syrup.
- 3 tablespoons of rum.
- Ice cubes.
Preparations:
- Mix pineapple juice, orange juice, lemon juice and cocopandan syrup in a bowl.
- Keep the mixture in refrigerator.
- Pour into serving glasses, add rum and ice cubes, then stir well before serving.
For 4 glasses.
Ingredients:
- 550 cc of canned guava juice.
- 250 cc of orange juice.
- 350 cc of sweet soda.
- 250 gr of orange, sliced.
- Ice cubes.
Preparations:
- Mix guava juice, orange juice, orange slices and ice cubes in a bowl/container.
- Keep in refrigerator before serving.
- Pour into serving glasses and add sweet soda to serve.
For 6 glasses.
Ingredients:
- 165 grams of sugar.
- 125 grams of mint leaves.
- 400 cc of water.
- 650 grams of apples.
- 2 cans of sweet sodas.
- Ice cubes.
Preparations:
- Boil sugar, mint leaves and water. Strain.
- Mix apples, minty sugar water and ice cubes with a blender.
- Put the mixture in a bowl/jar. Add sweet sodas and stir well.
- Pour into serving glasses and add small pieces of ice cubes.
For 5 glasses.
Ingredients:
- 165 gr of fresh strawberries. Thinly sliced.
- 750 cc of canned apple juice.
- 250 cc of canned lemon juice.
- 1 can of sweet/sugary soda.
- 75 cc vanilla syrup.
- 2 pieces of sweet orange. Thinly sliced.
Preparation:
- Prepare a bowl. Mix strawberries slices, sweet orange slices, apple juice, lemon juice and vanilla syrup in the bowl.
- Keep the bowl in refrigerator until the punch is about to be served.
- Pour the punch into glasses. Add ice cubes and sweet soda.