Red Apple Puree With Orange Juice

For 1 serving.

Ingredients:

• 50 g of red apples
• 15 ml of boiled water
• 10 ml of orange juice for babies 

How to:

1. Peel the apples and steam until the apples turned soft.
2. Mash the apples by using a blender or food processor.
3. Add the boiled water and stir.
4. Pour the apple puree into a  bowl.
5. Pour the orange juice onto the apple puree.
6. It is ready to be served.