Bread Porridge With Apples

For 1 serving.

Ingredients:

• 1 slice of bread
• 50 ml of milk
• 100 g of apples, sliced and boiled/steamed
  

How To: 

1. Mix and crush the bread, milk formula and apples by using a blender.
2. Pour the mixture into a bowl.
3. Ready to be served.